Ingredients for Stir-Fried Water Fern with Small Rice Chilli Beans
Water Fern 1 bunch | Small Rice Chilli Beans 1 spoon |
Dried Small Rice Chilli 5 | Mixed Oil 1 spoon |
Water 100g | Garlic 5 cloves |
Tomato Sauce 2 spoons |
Steps for Stir-Fried Water Fern with Small Rice Chilli Beans

Step 1
Prepare the ingredients, use only the tender parts of the water fern
Step 2
Heat oil in a pan
Step 3
Sauté the small rice chili and garlic until fragrant
Step 4
Add the small rice chili beans
Step 5
Add the water fern
Step 6
Add tomato sauce, or fresh tomatoes if unavailable
Step 7
Stir-fry for a few minutes
Step 8
Add Dai Tribe Sichuan peppercorns
Step 9
It’s ready to serve