Ingredients for Black Truffle Egg Sauce Spaghetti
Spaghetti 100g | Black Truffle 10g |
Cooking Oil A little | Cheese️ Proper amount |
Salt Proper amount | Black Pepper Sea Salt Proper amount |
Chopped Parsley Proper amount |
Recipe for Black Truffle Egg Sauce Spaghetti

Step 1
Add a little salt and cooking oil to the water, boil the spaghetti for 10-15 minutes, then drain and set aside.
Step 2
1 whole egg and 2 egg yolks, add a lot of grated cheese, mix well and set aside.
Step 3
Cut the bacon into chunks, stir-fry in a pan until slightly crispy, add the cooked spaghetti, season with black pepper sea salt.
Step 4
Pour in the egg sauce, add a spoonful of black truffle sauce, turn off the heat and quickly stir.
Step 5
Grate some cheese, sprinkle with chopped parsley, and the rich aroma of milk and truffles will come through.