Chinese food recipes

Translation: "Duo Duo’s red bean bun roll"

Ingredients for Red Bean Steamed Buns

Medium gluten flour 3 cups/360-380 grams Yeast 5 grams (1 packet)
Fine sugar 4 tablespoons/65 grams Baking powder 1 teaspoon
Cooking oil/Pork lard 1 tablespoon Warm water 1 cup
Red bean paste filling 350 grams

Method for Red Bean Steamed Buns

Step 1 of Red Bean Steamed Buns

Step 1

Mix all the ingredients listed under the dough (except baking powder), knead into a soft dough.

(And so on for each step until step 15)

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