Ingredients for Tomato Egg Whole Grain Handmade Noodles
| Grandmother’s small squeezed rapeseed oil appropriate amount | Whole grain handmade noodles appropriate amount |
| Water appropriate amount | Salt appropriate amount |
| Egg 1 | Tomato 1 |
| Salt appropriate amount | Sesame oil appropriate amount |
| Water 1 bowl | Green onion appropriate amount |
| Spinach appropriate amount |
Recipe for Tomato Egg Whole Grain Handmade Noodles
Step 1
Mix red bean coix seed millet flour with water to form a smooth and hard dough. Roll out into moderately thick large sheets of dough. Fold and cut into noodles of suitable width, shake apart and set aside.
