Ingredients for Transparent Oil Sauce Meat Buns
| Pork Belly 500g | Oil 30g |
| Dark Soy Sauce 20g | Light Soy Sauce 15g |
| Oyster Sauce 25g | Sweet Bean Sauce 30-40g |
| Cinnamon Powder to taste | Angelica Powder to taste |
| Salt 1/4 tsp | Spring Onion 180g |
| Medium Gluten Flour to taste | Yeast 3g |
Recipe for Transparent Oil Sauce Meat Buns
Step 1
One pound of meat, take about one-third of the meat, stir-fry on low heat throughout, add light soy sauce, dark soy sauce, oyster sauce, sweet bean sauce, cinnamon powder and angelica powder. Use less salt, as the other seasonings are strong in flavor. Be sure to stir-fry on low heat and do not overcook the meat.
