Fresh Ingredients with a Taste of Spring
Broad Bean Paste 300g | Salt A little |
Vegetable Oil 100g | Salted Pork Belly 100g |
Garlic 3 cloves | Cooking Wine 5 tablespoons |
Sugar A little | Bamboo Shoots 1 |
River Shrimp 200g | Fresh Shiitake Mushrooms 100g |
Fresh Taste of Spring Recipe

Step 1
Clean and slice the bamboo shoots and shiitake mushrooms for later use.(remaining steps and images)