Ingredients for cooking rapeseed oil fried noodles
| Noodles 300g | Garlic 4 cloves |
| Bird’s eye chili 1 | Golden Chef Grandmother’s Hometown Cold-Pressed Rapeseed Oil 18g |
| Salt A pinch |
Steps for cooking rapeseed oil fried noodles
Step 1
Prepare the ingredients: noodles, garlic cloves, bird’s eye chili, Golden Chef Grandmother’s Hometown Cold-Pressed Rapeseed Oil
Step 2
Remove the old roots and yellow leaves from the noodles, wash them clean, and drain slightly(remaining steps and images in the same format)
