Ingredients for Shepherd’s Pie
| Shepherd’s Pie 1 small bunch | Rice 1 bowl |
| Oil 1 tablespoon | Salt a pinch |
Recipe for Shepherd’s Pie
Step 1
Pick and wash the wild greens
Step 2
Boil water in a pot, blanch the wild greens for 30 seconds, then drain off the water
Step 3
Chop the greens
Step 4
Heat oil in a pan, stir-fry the chopped greens evenly
Step 5
Add rice, salt, and chicken essence
Step 6
Stir-fry evenly
Step 7
Serve on a plate
