Ingredients for Sweet Potato Sago Soup
| Small Sago 50g | Sweet Potatoes 2 |
| Rock Sugar to taste | Hot Water to taste |
| Glutinous Rice Balls 100g |
How to Make Sweet Potato Sago Soup
Step 1
Cut the two sweet potatoes into chunks according to your preferred size.
Step 2
Prepare the sago soup and rice balls, you can buy large sago, mine are a bit small.
Step 3
Put the sweet potatoes and sago into the rice cooker, note: pour in “boiling water” and stir.
Step 4
Add the glutinous rice balls and cook in rice cooker porridge mode.
Step 5
Once cooked, add rock sugar and milk, then it’s ready to be served.
