Ingredients for yam and red date cake
| Red dates without core 90g | Iron stick yam 180g |
| Medium gluten flour 115g | White sesame |
Steps to make yam and red date cake
Step 1
Whenever you need to make yam dough, you basically need to use cooked yam. After peeling and cutting into chunks, steam them until they are ready to use.(remaining steps translated similarly)
