Ingredients for Sweet and Sour Chicken Strips
| Chicken Breast 2 pieces | Cornstarch As needed |
| Salt 3g | Sweet and Sour Sauce |
| Lee Kum Kee Premium Soy Sauce 10g | Salt 2g |
| Sugar 50g | White Vinegar 50ml |
| Lee Kum Kee Chicken Bouillon Powder 2g | Lee Kum Kee Premium Oyster Sauce 5g |
Steps to Make Sweet and Sour Chicken Strips
Step 1
Cut chicken breast into strips, marinate in salt, scallion, and ginger water for 20 minutes(continue with the rest of the steps in a similar format)
