Chinese food recipes

Stir-fried tender pumpkin

Ingredients for Stir-Fried Tender Pumpkin

Tender Pumpkin 2 Garlic 1 clove
Carrot 1/2 Oil as needed
Salt as needed

Method for Stir-Fried Tender Pumpkin

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Step 1

The main ingredients are as above.
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Step 2

Wash and slice the tender pumpkin, peel and slice the carrot.
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Step 3

Heat oil, stir-fry the garlic until fragrant, then add the carrot and stir-fry.
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Step 4

Once the carrot changes color, add the tender pumpkin and stir-fry evenly.
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Step 5

Add salt, stir-fry evenly, cover with a lid and let it simmer for 1 minute, then serve.
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Step 6

Very sweet and delicious.
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Step 7

Taste of spring.

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