Ingredients for Stir-Fried Green Cabbage with Vermicelli
Vermicelli 1 bunch | Green Cabbage 500g |
Salt 3g | Oyster Sauce 1/2 tablespoon |
Dried Tofu as needed |
Recipe for Stir-Fried Green Cabbage with Vermicelli

Step 1
Heat oil in a pan and add the cabbage.
Step 2
Add the dried tofu.
Step 3
Add salt and oyster sauce.
Step 4
Add the vermicelli.
Step 5
Stir-fry evenly.
Step 6
Cook until done.
Step 7
Finished! ✅