Chinese food recipes

Stir-fried green peppers with scrambled eggs, those who know, know.

Ingredients for Green Pepper and Egg Stir-fry

Eggs 2 Green Pepper 2
Garlic 5 cloves Small Red Chilies 2
Golden Coin Grandmother’s Rapeseed Oil 1 tablespoon Salt 1 tablespoon
Light Soy Sauce A little Dark Soy Sauce 1 teaspoon

Steps for Green Pepper and Egg Stir-fry

Step 1 of Green Pepper and Egg Stir-fry

Step 1

Heat the wok without adding anything, only place the green peppers until the surface is blistered
Step 2 of Green Pepper and Egg Stir-fry

Step 2

Drizzle oil, add the eggs while crushing them and stir-fry evenly
Step 3 of Green Pepper and Egg Stir-fry

Step 3

Add minced garlic and small red chilies
Step 4 of Green Pepper and Egg Stir-fry

Step 4

Add light soy sauce, dark soy sauce, and salt
Step 5 of Green Pepper and Egg Stir-fry

Step 5

Stir-fry evenly and it’s ready to serve

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