Ingredients for Sweet Potato Sticky Rice Cake
| Glutinous Rice Flour Appropriate amount | Granulated Sugar Appropriate amount |
| Sweet Potato 2 | Milk Appropriate amount |
| Cooking Oil Appropriate amount | Boiling Water Appropriate amount |
Instructions for Sweet Potato Sticky Rice Cake
Step 1
Mix the flour, half with boiling water and half with warm water, stir with chopsticks until a ball is formed. Cover with plastic wrap to avoid sticking.
Step 2
Mash the steamed sweet potatoes, add sugar and milk, mix well to form a firm dough.
Step 3
Knead the dough, let it rest, knead again until smooth.
Step 4
Form small dough balls, fill with the sweet potato mixture.
Step 5
Flatten into cakes, cook in a greased pan on low heat, flip and cover until cooked.
Step 6
Ready to serve!
Step 7
Great healthy snack for kids!
