Ingredients for steamed shepherd’s purse
| Wild shepherd’s purse 1 handful | Flour appropriate amount |
| Dipping Sauce | Soy Sauce 2 tablespoons |
| Sesame oil 1 tablespoon | Sugar half a tablespoon |
| Sesame seeds a little | Garlic 2 cloves |
Steps for making steamed shepherd’s purse
Step 1
Rinse the wild shepherd’s purse and drain off the water
Step 2
Place in a dish
Step 3
Sprinkle flour lightly and evenly multiple times
Step 4
Coat the leaves with flour
Step 5
Evenly spread in the steamer, steam for 3-4 minutes until cooked
Step 6
Prepare a dipping sauce with: minced garlic, soy sauce, sesame oil, sugar, and sesame seeds
Step 7
Remove from steamer and transfer to a serving plate
Step 8
Enjoy by dipping in the sauce, it’s delicious!
