Chinese food recipes

Spring exclusive tender beef stir-fried pea shoots

Ingredients for Spring Limited Tender Beef Stir-Fried Pea Shoots

Beef Tenderloin 300g Pea Shoots Proper amount
Garlic 4 cloves Organic Camellia Oil Proper amount
Black Pepper A little Salt A little
Soy Sauce 2 tablespoons MSG 1/2 tablespoon
Starch Proper amount

Recipe for Spring Limited Tender Beef Stir-Fried Pea Shoots

Step 1

Step 1

Slice the beef thinly
Step 2

Step 2

Add salt, MSG, soy sauce, and a little water several times until well mixed
Step 3

Step 3

Add starch and mix well
Step 4

Step 4

Spray twice with camellia oil and mix well, a spray bottle makes oil control easy.
Step 5

Step 5

Heat oil in a pan
Step 6

Step 6

Add beef in hot oil and stir until it changes color. Add minced garlic and stir well
Step 7

Step 7

Add pea shoots and stir-fry until slightly cooked, season with a little salt and black pepper
Step 8

Step 8

Serve hot

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