Ingredients for Spinach Egg Rolls
| Spinach 5 roots | Water Appropriate amount |
| Salt 2 | Bai Shan Zu Ji Gu Xian 5 grams |
| Salt Appropriate amount | Carrot Half root |
Steps to Make Spinach Egg Rolls
Step 1
Crack two eggs
Step 2
Add diced carrots and spinach
Step 3
Sprinkle salt
Step 4
Mix well
Step 5
Fry the egg in the pan
Step 6
Roll up the half-solidified egg
Step 7
Fry the remaining egg mixture as well
Step 8
Finally, roll it up and place it on a dish
