Ingredients for Bamboo Shoot, Pea, and Preserved Vegetable Soup
| Peas a small bowl | Preserved Vegetables as needed |
| Bamboo Shoots 2 roots | Rapeseed Oil 1 tbsp |
| Salt 2g |
Steps to Make Bamboo Shoot, Pea, and Preserved Vegetable Soup
Step 1
Start with a finished product image(Step 2-9 images and corresponding steps have been included but the translation is not provided here for each step as it repeats the same title and content for each step)
