Chinese food recipes

Silky tofu

Ingredients for Stir-Fried Tofu

Tofu 1 piece Celery leaves appropriate amount
Golden Dragon Grandma’s Home Cold Pressed Rapeseed Oil 3 tablespoons Light soy sauce 1 tablespoon
Mirin 1 tablespoon White sugar 1 small teaspoon
Black pepper 1/2 small teaspoon Salt 1/2 small teaspoon
Starch 1 small teaspoon

Recipe for Stir-Fried Tofu

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Step 1

Prepare all the ingredients
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Step 2

Rinse the tofu and cut into small pieces
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Step 3

Pour Golden Dragon Grandma’s Home Cold Pressed Rapeseed Oil into the pan, heat the oil and place the tofu in the pan
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Step 4

Fry until both sides are golden brown, then add black pepper
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Step 5

Add a small teaspoon of white sugar
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Step 6

Season with salt
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Step 7

Add a tablespoon of light soy sauce
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Step 8

Add a tablespoon of mirin
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Step 9

Add water starch
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Step 10

Boil for about five minutes
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Step 11

Chop the celery leaves and sprinkle into the pan before serving
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Step 12

Serve on a plate

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