Ingredients for Seafood Fried Pasta
| Pasta 300g | Big Shrimp 50g |
| Pasta 200g | Squid Legs 40g |
| Big Shrimp 50g | Shiitake Mushrooms 20g |
| Green Beans 10g | Imitation Crab Meat 25g |
| Oil 15g | Garlic 6g |
| Salt 3g | French Salad Dressing 18g |
| Boiling Water 60g | Oyster Sauce 5g |
| Soy Sauce 6g | Chicken Powder 1g |
Steps to Make Seafood Fried Pasta
Step 1
Boil the pasta in a pot until cooked, then rinse with cold water and set aside.
Step 2
Pour oil into the pan, fry the squid legs until golden brown on the surface.
Step 3
If there is not much oil in the pan, add some more, sauté the garlic until fragrant, add the big shrimp and stir-fry until the surface turns red.
Step 4
Add shiitake mushrooms and green beans, season with a little salt.
Step 5
Add the pasta, French salad dressing, and a little boiling water.
Step 6
Finally, add the imitation crab meat, oyster sauce, soy sauce, and chicken powder, mix well.
Step 7
Finished product.
Step 8
Finished product.
