Ingredients for Sea Urchin Fried Rice
Sea Urchin 250g | Sausage Proper amount |
Egg 4 | Green Onion (chopped) A little |
Salt (adjust to personal taste) 1/4 teaspoon | Ginger 7 slices |
Leftover Rice 3 bowls | Onion Half |
Green Beans 1 handful | Carrot Half |
Soy Sauce 1 tablespoon | Cooking Wine 1 tablespoon |
Instructions for Sea Urchin Fried Rice

Step 1
Prepare the ingredients
Step 2
Chop the leftover rice
Step 3
Scramble the sea urchin
Step 4
Add and scramble the eggs
Step 5
Add oil in the pan, fry the ginger slices until fragrant, then remove
Step 6
Stir-fry the sea urchin and eggs, add cooking wine and stir until small lumps form
Step 7
Remove from heat
Step 8
In another pan, heat oil and stir-fry the vegetables until 70% cooked
Step 9
Add the rice
Step 10
Stir-fry evenly
Step 11
Add the sea urchin and egg mixture, stir well
Step 12
Add soy sauce and salt, stir to combine flavors
Step 13
Turn off the heat, add chopped green onions and mix well
Step 14
This bowl is nutritious, isn’t it?
Step 15
It’s worth it if the kids love to eat