Ingredients for Stir-Fried Tomato and Goose Egg
| Tomato 2 | Goose Egg 1 |
| Tomato Sauce or Sauce | Soy Sauce to taste |
| Salt to taste | Sugar to taste |
| Oil as needed |
Recipe for Stir-Fried Tomato and Goose Egg
Step 1
Heat the pan with oil, crack the goose egg into it based on your preference (chicken or duck eggs can also be used)
Step 2
Quickly stir and scramble the egg into large chunks, then remove from heat and set aside
Step 3
Clean and cut the juicy tomatoes into large pieces, add them into the pan over low heat
Step 4
When the tomatoes are slightly softened, add some tomato sauce or ketchup as desired
Step 5
Add soy sauce, sesame oil, water, salt, and sugar to adjust the color, taste, and amount of tomato sauce
Step 6
When everything is well-mixed, pour the previously cooked egg chunks back into the pan and stir evenly
Step 7
Simmer for a while, then remove from heat and transfer to a plate for serving. Enjoy your meal!
Step 8
Goodbye, see you tomorrow~
