Chinese food recipes

Satay Sauce (ingredient record)

Ingredients for satay sauce

Too lazy to write Please see the last picture

Steps to make satay sauce

Step 1

Step 1

Ground anchovies: Preheat the oven, put the ground anchovies in at 150 degrees for 6 minutes, then turn them over and bake for another 2 minutes. Bake until the anchovies are crispy, including the bones.

(And so on with Steps 2 to 20)

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