Ingredients for Salted Egg Yolk Char Siu
Plum meat 1 piece | Salted egg yolk 2 pieces |
Char Siu Sauce Appropriate amount | Ginger slices 5 slices |
Method for Salted Egg Yolk Char Siu

Step 1
Prepare the ingredients
Step 2
Make a hole in the middle of the meat, stuff the salted egg yolk inside, and seal it tightly with a toothpick
Step 3
Add ginger, spring onion, and cook in the rice cooker by pressing the “Cook Rice” button
Step 4
Slice and plate