Ingredients for Green Bean Double Horse Hoof Cake
| Zhouxing Horse Hoof Powder 150ml | Zhouxing Sugar Honey Beans 100g |
| Green Beans 100g | Yellow Rock Sugar 50g |
| 1 liter high-temperature resistant glass square bowl 1 |
Method for Green Bean Double Horse Hoof Cake
Step 1
Steam 100g of green beans until cooked.
Step 2
Prepare the original flavor batter.
Step 3
Divide the original flavor batter into 3 portions, add the cooked green beans to 2 portions, and add sugar honey beans to the remaining portion. Mix well.
Step 4
Place the square bowl in the steamer, and steam the green bean batter on high heat for about 8 minutes until cooked. Then steam the honey bean batter for about 8 minutes, and finally steam the remaining green bean batter for 8 minutes.
Step 5
Allow the cake to cool completely before removing from the mold and cutting into pieces.
Step 6
The cake is fragrant, soft, and suitable for all ages. Enjoy without worrying about getting a sore throat.
