Ingredients for Sauteed Snails with Sauce
Snails 600g | Scallions, Ginger, Garlic, Small Chili Appropriate amount |
Seasoning (Salt, Soy Sauce, Sugar, Pepper) Appropriate amount | Cooking Oil Appropriate amount |
Homemade Beef Sauce 1 spoon |
Recipe for Sauteed Snails with Sauce

Step 1
Wash the snails with water and soak them for 2 days, removing mud and dirt by cutting off the tails. Then, wash with edible oil and set aside.(Steps 2 to 13 have similar structure and can be translated in the same format)