Ingredients for Pan-Fried Beef Skin Tofu
| Beef Skin Tofu 1 piece | Garlic 2 cloves |
| Salt 1 spoon | Homemade Vegetable Seasoning a little |
| Sichuan Peppercorn Powder a little | Chili Powder a little |
| Chicken Powder a little | Cumin Powder a little |
| Spring Onion 3 stalks |
Steps to Make Pan-Fried Beef Skin Tofu
Step 1
Cut beef skin tofu into small pieces, add to cold oil in the pan
Step 2
Pan-fry until tofu starts bubbling (use low heat)
Step 3
Sprinkle with salt, Sichuan peppercorn powder, chili powder, cumin powder, chicken powder
Step 4
Wash spring onions with roots, add to stir-fry together for a while
Step 5
Sprinkle with chopped spring onions before serving
Step 6
Barbecue-flavored tofu – delicious and perfect with drinks
Step 7
Delicious – give it a try
