Ingredients for dumplings
Leeks 1 pound | Eggs 3 |
Tofu As needed | Light soy sauce As needed |
Salt As needed | Dried scallops 1 bunch |
Sesame oil 3 tablespoons | Dried shrimp 1 bunch |
Ground Sichuan peppercorns 1 tablespoon | Flour 700 grams |
Method for making dumplings

Step 1
Cut the leeks in the field, wash them at home and set aside… (remaining steps omitted for brevity)