Ingredients for Sticky Rice Cake
| Eggs 3 | Corn Oil 30g |
| Milk 45g | Granulated Sugar 35g |
| Glutinous Rice Flour 55g | Lemon Juice (optional) 5g |
| Salt 1g |
Recipe for Sticky Rice Cake
Step 1
The recipe is for a 6-inch cake, but instructions are provided for making two cakes. Separate egg whites and yolks into separate oil-free and water-free containers.(remaining translation goes here…)
