Chinese food recipes

Mushrooms and green beans

Ingredients for Mushroom Green Beans

Green Beans 150g Mushrooms 120g
Oil, Salt Appropriate amount Carrot 1/4 piece

Recipe for Mushroom Green Beans

#SpringTasteTest#Step 1 for Mushroom Green Beans

Step 1

Main ingredients as shown, Sam’s green beans are very tender
#SpringTasteTest#Step 2 for Mushroom Green Beans

Step 2

Remove the strings from the green beans first
#SpringTasteTest#Step 3 for Mushroom Green Beans

Step 3

Heat the oil in a pan, wash the mushrooms, slice them, and stir-fry them until fragrant
#SpringTasteTest#Step 4 for Mushroom Green Beans

Step 4

Then add carrot slices and stir-fry
#SpringTasteTest#Step 5 for Mushroom Green Beans

Step 5

Finally, add the green beans, sprinkle with salt, stir-fry for a few seconds, then add half a bowl of water, cover and simmer for 2 minutes, and it’s ready
#SpringTasteTest#Step 6 for Mushroom Green Beans

Step 6

Refreshing and tender
#SpringTasteTest#Step 7 for Mushroom Green Beans

Step 7

Spring table

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