Ingredients for Mushroom Chicken Wings Casserole
| Chicken Wings 10 pieces | Mushrooms 6-9 pieces |
| Scallions As needed | Ginger Slices |
| Dried Chilies |
Recipe for Mushroom Chicken Wings Casserole
Step 1
Cut the chicken wings, marinate with light soy sauce, oyster sauce, salt, sugar, and cornstarch for 20 minutes;
Step 2
Heat a little oil in a pan, fry the chicken wings until the surface is golden brown, then set aside;
Step 3
Heat the pan with cold oil, sauté the Sichuan peppercorn powder, add chopped scallions, ginger, garlic, and dried chilies, stir-fry until fragrant;
Step 4
Add the chicken wings and mushrooms, stir-fry, add light soy sauce, black pepper, dark soy sauce, oyster sauce, and hot water, simmer for 10 minutes, then simmer over high heat until the sauce thickens~
