Ingredients for Multi-Grain Cookies
| Eggs 3 | Caster Sugar 50g |
| Vegetable Oil 50g | Flour 200g |
| Cornmeal 70g | Soybean Flour 30g |
| Baking Soda 2g | Toasted Sesame Seeds 1 handful |
Instructions for Multi-Grain Cookies
Step 1
Mix all ingredients evenly
Step 2
Knead into dough and let it rest for 20 minutes
Step 3
Roll out into sheets
Step 4
Cut into small pieces
Step 5
Pan-fry until both sides are golden brown
Step 6
Delicious, nutritious, and easy to make
