Chinese food recipes

Mixed Fish and Tofu Soup

Ingredients for Mixed Fish and Tofu Soup

Tofu 1 piece Mixed Fish 500g
Palm Oil 1/3 pot Peanut Oil 10g
Salt 2 tbsp Chicken Essence 1 tbsp
Pepper 1 tbsp Cilantro 1 stalk

Recipe for Mixed Fish and Tofu Soup

Step 1 for Mixed Fish and Tofu Soup

Step 1

Clean and process the mixed fish
Step 2 for Mixed Fish and Tofu Soup

Step 2

Marinate with salt and soy sauce for 20 minutes
Step 3 for Mixed Fish and Tofu Soup

Step 3

Coat with flour
Step 4 for Mixed Fish and Tofu Soup

Step 4

Fry the fish in oil until golden brown
Step 5 for Mixed Fish and Tofu Soup

Step 5

Fry until golden brown and remove from heat
Step 6 for Mixed Fish and Tofu Soup

Step 6

Sauté scallions, add fried fish
Step 7 for Mixed Fish and Tofu Soup

Step 7

Add boiling water
Step 8 for Mixed Fish and Tofu Soup

Step 8

Add tofu, stew for 20 minutes
Step 9 for Mixed Fish and Tofu Soup

Step 9

Add pepper, salt, chicken essence, cilantro, mix and serve
Step 10 for Mixed Fish and Tofu Soup

Step 10

Enjoy

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