Ingredients for Spinach with Chicken Breast
Spinach 200g | Chicken Breast 150g |
Carrot 60g | Spring Onion 10g |
Ginger 2 slices | Garlic 3 cloves |
Soy Sauce 1 tbsp | Cooking Wine 1 tbsp |
Cornstarch 1 tbsp | Black Pepper 2g |
Salt 1g |
Recipe for Spinach with Chicken Breast

Step 1
Cut the chicken breast into pieces, add 1 tbsp of soy sauce, 1 tbsp of cooking wine, 1 tbsp of cornstarch, 2g of black pepper, mix well with hands, marinate for 5 minutes to remove the fishy smell and enhance the flavor.(remaining steps and images are also translated)