Ingredients for Cucumber and Egg Fried Rice
| Rice 100g | Cucumber 1 piece |
| Egg 1 piece | Canned Luncheon Meat 1 piece |
| Salt 1g | Oyster Sauce 0.5 spoon |
| Light Soy Sauce 1 spoon |
Method for Cucumber and Egg Fried Rice
Step 1
Prepare main ingredients: rice, cucumber, egg, canned luncheon meat
Step 2
Spray a small amount of oil, scramble the eggs until cooked
Step 3
Add diced cucumber, diced canned luncheon meat, a pinch of salt, stir-fry for a few seconds
Step 4
Add the rice and stir-fry, then season with oyster sauce and light soy sauce
Step 5
Mix well and turn off the heat
Step 6
Low-fat cucumber and egg fried rice is ready to serve
Step 7
Eat lean and stay slim
