Ingredients for Cold Tossed Lotus Root
| Lotus root 1 section | Vinegar Appropriate amount |
| Light soy sauce Appropriate amount | Cumin powder Appropriate amount |
| Chopped green onion Appropriate amount | Sesame oil Appropriate amount |
Recipe for Cold Tossed Lotus Root
Step 1
Blanch the lotus root section for one minute
Step 2
Light soy sauce, appropriate amount
Step 3
Vinegar, cumin powder, appropriate amount
Step 4
Sesame oil, appropriate amount
Step 5
Mix the ingredients with the lotus root
Step 6
Add chopped green onions and serve
