Ingredients for Green Pepper Beef
| Beef 1 piece | Green pepper half |
| Red pepper one | Scallion, garlic, ginger each 10g |
| Cooking oil 1 spoon | Soy sauce 1 spoon |
| Oyster sauce 0.5 spoon | Starch 1 spoon |
| Salt one pinch |
Cooking Steps for Green Pepper Beef
Step 1
Soak the beef in salt water for 2 hours
Step 2
Cut the beef into strips
Step 3
Add salt, soy sauce, oyster sauce, starch, and peanut oil to marinate for 30 minutes
Step 4
During this time, cut the green pepper and red pepper into strips. Also, chop the scallions, ginger, and garlic.
Step 5
Heat oil in a pan, add the beef and stir-fry on low heat. Once cooked, add the scallions, ginger, and garlic to sauté.
Step 6
Add the green pepper and red pepper strips and stir-fry.
Step 7
Stir-fry and then serve hot.
