Chinese food recipes

Glutinous rice balls

Ingredients for Glutinous Rice Balls

Pork Filling 500g Glutinous Rice 300g
Soy Sauce 1 tablespoon Salt 1 tablespoon
Thirteen Spices 1 tablespoon Sesame Oil 1 tablespoon
Chicken Essence 1 tablespoon Cornstarch 150g
Green Onion 1 stalk Ginger 6 slices

Steps to Make Glutinous Rice Balls

Step 1 for Making Glutinous Rice Balls

Step 1

Soak glutinous rice in water
Step 2 for Making Glutinous Rice Balls

Step 2

Prepare green onion and ginger water
Step 3 for Making Glutinous Rice Balls

Step 3

Season the ingredients
Step 4 for Making Glutinous Rice Balls

Step 4

Green onion and ginger water
Step 5 for Making Glutinous Rice Balls

Step 5

Add cornstarch
Step 6 for Making Glutinous Rice Balls

Step 6

Grease the steamer
Step 7 for Making Glutinous Rice Balls

Step 7

Shape the balls
Step 8 for Making Glutinous Rice Balls

Step 8

Steam the balls
Step 9 for Making Glutinous Rice Balls

Step 9

Completion
Step 10 for Making Glutinous Rice Balls

Step 10

Serve and garnish

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