Ingredients for Garlic Oil Lettuce
| Lettuce 200g | Garlic 20g |
| Grandma’s hometown small pressed rapeseed oil 2 spoons | Salt 1 spoon |
| Chicken essence 1 spoon |
Steps to Make Garlic Oil Lettuce
Step 1
Prepare the ingredients.
Step 2
After cleaning the lettuce, cut it into small pieces.
Step 3
Put Grandma’s hometown small pressed rapeseed oil in the pan. We always use it for cooking at home. It can remove fishy and astringent smells, improve the color, and it’s really fragrant. It’s a cooking oil you can trust.
Step 4
Stir-fry the garlic slices until fragrant in the hot oil.
Step 5
Add the lettuce and stir-fry quickly with salt and chicken essence until well mixed.
Step 6
Enjoy the delicious and satisfying garlic oil lettuce this spring.
