Chinese food recipes

Garlic-flavored dandelion salad

Ingredients for Garlic Dandelion Salad

Dandelion Appropriate amount Walnut oil One spoon
Minced garlic One spoon Sugar, salt Appropriate amount

Recipe for Garlic Dandelion Salad

#春日尝鲜#凉拌蒜香蒲公英的做法图解1

Step 1

Let’s start with a finished product picture
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Step 2

Prepare the ingredients, clean the dandelion thoroughly, soak for a while, remember to change the water in between! Rinse thoroughly
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Step 3

Bring water to a boil in a pot, add the dandelion, blanch for 2 minutes, remove and immediately transfer to cold water to cool, then squeeze dry
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Step 4

Once dried, form into small balls
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Step 5

Chop into small pieces
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Step 6

Add minced garlic, a little sugar, salt, one spoon of walnut oil, mix well
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Step 7

Plate it and enjoy!

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