Ingredients for Spicy Garlic Oyster Sauce Green Vegetable Egg
| Chinese cabbage Can be substituted | Goose egg One |
| Garlic Several cloves | Chili powder Coarse |
| Oyster sauce Appropriate amount | Salt Optional |
| Oil As needed |
Recipe for Spicy Garlic Oyster Sauce Green Vegetable Egg
Step 1
Heat the oil in a pan, add the goose egg, stir quickly to scramble, cook into large egg chunks, turn off the heat and set aside
Step 2
Heat the oil again, add some garlic slices and coarse chili powder for fragrance
Step 3
Pan-fry with low heat, then pour over cleaned and chopped Chinese cabbage stems
Step 4
Sprinkle some salt, toss until softened, then add the remaining green cabbage leaves
Step 5
Mix well, add some oyster sauce for flavor, adjust seasoning as needed, taste the dish carefully as it may be hot
Step 6
Adjust the dish if needed, add the previously cooked large egg chunks
Step 7
Mix well, turn off the heat, transfer to a serving plate, and enjoy your meal
Step 8
Goodbye, see you tomorrow~
