Ingredients for Fried Chicken Wings
| Chicken Wings Some | Green Onion Adequate Amount |
| Ginger Adequate Amount | Yellow Wine Adequate Amount |
| White Pepper Powder Adequate Amount | Salt Adequate Amount |
| Eggs 2 | Fried Flour Adequate Amount |
Steps for Fried Chicken Wings
Step 1
Cut the chicken wings in half
Step 2
Clean thoroughly
Step 3
Add green onion, ginger, salt, yellow wine, white pepper powder, two eggs, mix well, marinate for 15 minutes.
Step 4
Coat the chicken wings with fried flour
Step 5
Soak in clean water
Step 6
Coat with fried flour again
Step 7
Shake off excess flour, create scales.
Step 8
Deep fry the chicken wings on medium-low heat for about eight minutes.
Step 9
Fry until the surface is golden brown.
Step 10
Let the chicken wings cool for 5 to 10 minutes.
Step 11
Re-fry at high temperature for about 30 seconds.
