Ingredients for Pineapple Bell Pepper Beef Ribs
Beef Ribs 250g | Red and Green Bell Pepper Half each |
Pineapple 150g | Onion 1/4 piece |
Recipe for Pineapple Bell Pepper Beef Ribs

Step 1
Prepare all the ingredients, cut the pineapple into small pieces, chop the bell peppers and onions, and thaw and cut the beef ribs into small pieces.
Step 2
Heat a pan, when the oil temperature is about 60%, reduce the heat, and start frying the beef ribs until both sides turn color.
Step 3
Add 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce, fry until the color looks good, then remove and set aside.
Step 4
Clean the pan, heat it again, add oil, and stir-fry the onion pieces first.
Step 5
Add the bell peppers and stir-fry for a while, then add the previously fried beef ribs and sprinkle a little pepper.
Step 6
Add the pineapple and stir-fry for a while, do not add anything else.
Step 7
Ready to serve, not only looks good but also tastes great, come and try it out~~~~