Ingredients for Egg Burger
| ▲Batter: | Flour 250g |
| Yeast 2g | Salt a little |
| Egg 1 | Warm water 400g |
| Oil half a tablespoon | ▲Meat Filling: |
| Minced Meat about 200g | BBQ Sauce 55g (half a pack) |
| Chopped Spring Onions as needed | ▲Sauce: |
| Sweet Bean Sauce half a spoon | Soybean Paste half a spoon |
| Tomato Ketchup one spoon | Sesame Paste one spoon |
| Sprite as needed | ▲Optional: |
| Canned Luncheon Meat 100g | Chopped Spring Onions as needed |
Recipe for Egg Burger
Step 1
Mix all ingredients for the batter, cover with plastic wrap and let it rest for half an hour.(Steps 2 to 14 follow with corresponding images and instructions)
