Ingredients for Milk Oreo Mini Cakes
| Egg Whites 220g | Egg Yolks 85g |
| Whipping Cream 180g | Low-gluten Flour 95g |
| Granulated Sugar 65g | Crushed Oreo Cookies 40g |
| Lemon Juice or White Vinegar A few drops |
Recipe for Milk Oreo Mini Cakes
Step 1
Prepare the ingredients. Separate the egg whites and yolks in advance. Use a clean, oil-free bowl for the egg whites. You can chill the egg whites in the refrigerator.(Steps 2-22 are not included in this response for brevity. Refer to the original text for the complete recipe steps and images)
