Ingredients for Mushroom, Green Pepper, and Pork Stir-Fry
Mushroom 300g | Green Pepper 3 |
Pork 80g | Scallion as needed |
Salt as needed | Oil as needed |
Recipe for Mushroom, Green Pepper, and Pork Stir-Fry

Step 1
Clean the mushrooms and cut them for later use.
Step 2
Cut the green peppers, pork, and scallions.
Step 3
Heat oil in a pan and add the cut pork.
Step 4
Add the chopped mushrooms.
Step 5
Stir-fry until the mushrooms are softened.
Step 6
Add the green peppers.
Step 7
Stir-fry until the green peppers are slightly cooked.
Step 8
Add scallions, season with salt as needed, and stir-fry evenly.
Step 9
Plate and serve! Friends who like it can give it a try~