<h2 class="mini-title">Ingredients for Curry Soup Crispy Roasted Chicken Thighs</h2>
<table width="690" border="0" cellspacing="0" cellpadding="0" class="retamr br8">
<tr>
<td class="lirre">
<span class="scname">Make Mashed Potatoes</span>
<span class="right scnum">Make a little extra</span>
</td>
<td>
<span class="scname">Potatoes</span>
<span class="right scnum">500g</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Mrs. Le Original Fresh Matsutake Seasoning</span>
<span class="right scnum">3g</span>
</td>
<td>
<span class="scname">Heavy Cream</span>
<span class="right scnum">30g</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Crushed Black Pepper</span>
<span class="right scnum">2g</span>
</td>
<td>
<span class="scname">Butter</span>
<span class="right scnum">7g</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Garlic</span>
<span class="right scnum">1 clove</span>
</td>
<td>
<span class="scname">Marinade for Crispy Chicken Thighs</span>
<span class="right scnum">3 pieces</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Chicken Thighs</span>
<span class="right scnum">3 pieces</span>
</td>
<td>
<span class="scname">Garlic</span>
<span class="right scnum">5 cloves</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Green Onion, Ginger, Shaoxing Wine</span>
<span class="right scnum">Adequate amount</span>
</td>
<td>
<span class="scname">Thyme</span>
<span class="right scnum">Adequate amount</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Crushed Black Pepper</span>
<span class="right scnum">Adequate amount</span>
</td>
<td>
<span class="scname">Lemon</span>
<span class="right scnum">2 slices</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Mrs. Le Original Fresh Low-Sodium Fresh Soy Sauce</span>
<span class="right scnum">1 spoon</span>
</td>
<td>
<span class="scname">Mrs. Le Abalone Oyster Sauce</span>
<span class="right scnum">1 spoon</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Mrs. Le Original Fresh Matsutake Fresh</span>
<span class="right scnum">2g</span>
</td>
<td>
<span class="scname">Honey</span>
<span class="right scnum">2 spoons</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Make Curry Sauce</span>
<span class="right scnum">Adequate amount</span>
</td>
<td>
<span class="scname">Curry Blocks</span>
<span class="right scnum">50g</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Water</span>
<span class="right scnum">300g</span>
</td>
<td>
<span class="scname">Milk</span>
<span class="right scnum">50ml</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Paprika Powder</span>
<span class="right scnum">Adequate amount</span>
</td>
<td>
<span class="scname">Crushed Black Pepper</span>
<span class="right scnum">Adequate amount</span>
</td>
</tr>
<tr>
<td class="lirre">
<span class="scname">Cornstarch for Thickening</span>
<span class="right scnum">5g</span>
</td>
<td>
<span class="scname">Water for Thickening</span>
<span class="right scnum">10g</span>
</td>
</tr>
</table>
<h2 class="mini-title">Recipe for Curry Soup Crispy Roasted Chicken Thighs</h2>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_94883e471fbbe25a1827baf5e8c145be.jpeg" alt="Step 1: Making Mashed Potatoes" width="200" height="200">
<div class="stepinfo">
<p>Step 1</p>
Prepare the mashed potatoes.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_c928aac426f8ecde1e377d69d79e1f65.jpeg" alt="Step 2: Boil the chopped potatoes with salt and garlic for 25 minutes." width="200" height="200">
<div class="stepinfo">
<p>Step 2</p>
In a pot, boil water with salt, chopped potatoes, and a clove of garlic for 25 minutes. Once the potatoes are soft, drain and set aside.
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</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_37ceee629c9274bc6c29c07f111fffe8.jpeg" alt="Step 3: Add seasoning, cream, butter, and crushed black pepper to mash the potatoes." width="200" height="200">
<div class="stepinfo">
<p>Step 3</p>
Add Mrs. Le Original Fresh Matsutake Seasoning, heavy cream, butter, and crushed black pepper to the potatoes. Mash and mix well.
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</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_5b0a17c949ecee00fb7e219083b935a3.jpeg" alt="Step 4: Put the mashed potatoes into a bowl and add seasoning for additional flavor." width="200" height="200">
<div class="stepinfo">
<p>Step 4</p>
Transfer the mashed potatoes to a bowl and add seasoning for extra flavor.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_f92fafd8d120123cbea743e8d15e30d7.jpeg" alt="Step 5: Prepare the marinade for the crispy chicken thighs." width="200" height="200">
<div class="stepinfo">
<p>Step 5</p>
Prepare the marinade for the chicken thighs.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_24b0e16b3d2f849eda902f79e03fb3c3.jpeg" alt="Step 6: Make cuts on the back of the chicken thighs and pierce holes in the front." width="200" height="200">
<div class="stepinfo">
<p>Step 6</p>
Clean the chicken thighs, make cuts on the back, and pierce holes on the front for better flavor absorption.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_fcde18f0b2d3093f18172e7d6ef1db9e.jpeg" alt="Step 7: Marinate the chicken thighs with the prepared sauce for 30 minutes." width="200" height="200">
<div class="stepinfo">
<p>Step 7</p>
Mix all the marinade ingredients, massage the chicken thighs, and marinate for 30 minutes. The sauce made with Mrs. Le Original Fresh Low-Sodium Fresh Soy Sauce, Mrs. Le Original Fresh Matsutake Seasoning, and Mrs. Le Abalone Oyster Sauce is exceptional.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_cc3df5c749509598541ee38a4c1b92e9.jpeg" alt="Step 8: Roast the marinated chicken thighs in an air fryer at 160 degrees for 20 minutes." width="200" height="200">
<div class="stepinfo">
<p>Step 8</p>
Roast the marinated chicken thighs in an air fryer at 160 degrees for 20 minutes. Flip halfway for even coloring and add garlic cloves if desired.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_3fe853bbe1520018dad1540fb47c9a92.jpeg" alt="Step 9: Prepare the ingredients for the curry soup." width="200" height="200">
<div class="stepinfo">
<p>Step 9</p>
Prepare the ingredients for the curry soup.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_feeaacb1eaaf441de82ee4f603448ddd.jpeg" alt="Step 10: Boil all ingredients except for cornstarch in a pot." width="200" height="200">
<div class="stepinfo">
<p>Step 10</p>
Add all ingredients except for cornstarch in a pot, mix well, and bring to a boil.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_92e12dbd95c074295b703780da7b2b06.jpeg" alt="Step 11: Thicken the curry soup with a mixture of cornstarch and water." width="200" height="200">
<div class="stepinfo">
<p>Step 11</p>
Gradually pour the cornstarch mixture into the boiling soup to thicken it. The ratio of cornstarch to water should be 1:1.
</div>
</div>
<div class="stepcont clearfix">
<img class="br8" src="https://learnchinesefood.org/wp-content/uploads/2025/04/200_95eeb11cab22c806b1cae9478678fe16.jpeg" alt="Step 12: Serve the curry soup topped with chopped thyme." width="200" height="200">
<div class="stepinfo">
<p>Step 12</p>
Garnish with chopped thyme and serve. The added Matsutake seasoning enhances the flavor! Mrs. Le Original Fresh Matsutake Seasoning brings out the natural umami of mushrooms, making cooking more delightful. It's a natural formula that parents can trust for their children!
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