Ingredients for Crispy Fried Fish Slices
Big mouth fish meat 800g | Grandma’s hometown small squeezed rapeseed oil Appropriate amount |
Egg 1 | Flour 1 tablespoon |
Cornstarch 2 teaspoons | Baking powder 1 tablespoon |
Cooking wine 2 tablespoons | Light soy sauce 1 tablespoon |
Sichuan peppercorns More than 10 pieces | Bay leaves 3 pieces |
Ginger 5 slices | Spring onion 1 segment |
Salt A little bit |
Steps for Making Crispy Fried Fish Slices

Step 1
Wash the fish and slice it(more steps follow similarly)