Chinese food recipes

Cordyceps flower stir-fried with eggs

Ingredients for Cordyceps Flower Fried Eggs

Cordyceps Flower 30g Green Pepper 1
Eggs 3

Steps to Make Cordyceps Flower Fried Eggs

Step 1 of making Cordyceps Flower Fried Eggs

Step 1

Soak the Cordyceps Flower in advance for 10 minutes
Step 2 of making Cordyceps Flower Fried Eggs

Step 2

Cut the green pepper into shreds and set aside
Step 3 of making Cordyceps Flower Fried Eggs

Step 3

Prepare three eggs without beating
Step 4 of making Cordyceps Flower Fried Eggs

Step 4

Boil water and add the Cordyceps Flower
Step 5 of making Cordyceps Flower Fried Eggs

Step 5

Boil for 2 minutes and then drain
Step 6 of making Cordyceps Flower Fried Eggs

Step 6

Add eggs to hot oil, let one side set and then flip
Step 7 of making Cordyceps Flower Fried Eggs

Step 7

Break up the eggs and add the Cordyceps Flower
Step 8 of making Cordyceps Flower Fried Eggs

Step 8

Stir-fry for 30 seconds, add green pepper
Step 9 of making Cordyceps Flower Fried Eggs

Step 9

Season with salt and soy sauce
Step 10 of making Cordyceps Flower Fried Eggs

Step 10

Serve on a plate

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